French Tarragon Herb – Artemisia Dracunculus
£5.99
The highly valued culinary herb French tarragon (Artemisia dracunculus) is renowned for its fragrant, anise-like flavour. This perennial herb gives salads, fish, and chicken a sophisticated touch with its thin, dark green leaves. In traditional French cooking, especially in sauces like Béarnaise, French tarragon is an indispensable ingredient.
It grows best in full sun with well-drained soil in containers or on kitchen windowsills. It is perfect for herb gardens. Frequent pruning keeps it potent and promotes bushy growth. Plant in a sunny location and give the soil only light watering to avoid saturating the ground. Savour the crisp leaves all through the growing season and use this adaptable herb to elevate your dishes.
Learn more about this plant here.
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